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If you love Pozole… you'll probably like Soon Dubu Chigae

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fri 9/19/2008

If you love Mexican pozole, you'll probably like Korean Soon Dubu Chigae:

Close-up of a bowl of red hot Korean pork soon dubu chigae or soon dubu jigae topped with an egg.

The Mexican pozole is a rich and spicy stew built on hominy, loaded with pork or chicken, spiced with chile de arbol, and topped off with cabbage, oregano, radishes, cilantro and lime juice.

The Korean Soon Dubu Chigae is a rich and spicy stew built around tofu, loaded with pork, beef or seafood, spiced with Korean chili peppers, fortified with cabbage. It is often topped off with an egg that is quickly cooked when mixed with the steaming hot stew.

In Los Angeles, California, where Koreatown is now mostly Latino, Mexicans eating soon and Koreans eating pozole are a common sight.

also tagged food, if you love, korean food, mexican food

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17 responses to “If you love Pozole… you'll probably like Soon Dubu Chigae”

umm.. i dont care where i live.. you wont see this mexican chick eating a raw egg.. no thanks. me quedo con mi pozole.. =]

[[**yara**]]

fri 9/19 5:18am

Asian Pozole..lol
Well i will stick with my type
of Pozole.. Cause that egg on the
top us c0ol..lol

♥Mizz Guera♥

fri 9/19 7:05am

i never knew that mexicans like koren food?!?
myb it cuz it spicy like dem =P

-Nyli-

fri 9/19 7:17am

no thank's.. all stick to my pozole!

Erik

(THE BaYaReA)

fri 9/19 10:21am

H3ll to the naw!!!!! No raw eggs for me!

Pozole and corn tortillas all the way!!!!

texmexargirl

fri 9/19 11:54am

@[[**yara**]]ZETH: they bring out the soon dubu bubbling hot, you break the egg in, and it cooks while you stir it up. raw eggs are gross!

N@T3

fri 9/19 11:58am

Honestly, I haven't tried either one. But if i had to i would pick the Mexican one, cuz the Korean one looks suspicious...

Nelly

fri 9/19 11:58am

OF COURSE I LUV POZOLE!!! BUT DA KOREAN 1.....EWW

brownsugar123

(Chicago,IL)

fri 9/19 1:58pm

talking about pozole..my mom is going to make pozole for me cuz of my birthday. I especially asked for it cuz she rarely makes it. Can't wait for the pozole verde...que rico!
XD